German visitor last week.
To make our visitor comfortable it had daily needs, either a good stir or the addition of flour, sugar and water.
I was concerned that I would forget and ruin the process but I did manage to make it to Day 10 so that I could make the Friendship Cake.
Cinnamon and fruit were included in the ingredients and the baking aroma was very tempting.
I think this is where the friendship comes in. We need friends to help us eat all of this cake.
I used some of the remaining batter to make sour dough bread.
Lovely and crusty and nice with tomatoes and/or cheese.